Roman brewer and restaurateur Alex Liberati asked Coburn to design his first venture in the United States, a brewery and restaurant specializing in oenobeers – a classic Italian beer style brewed with grapes – and innovative traditional Italian food. Located on the ground floor of the former Golden Bell Press building in Denver’s historic Curtis Park neighborhood, the 12,000 sf facility contains a brewery and open dining area surrounding an 80 ft long bar, a full commercial kitchen, and a large outdoor patio.

Roman brewer and restaurateur Alex Liberati asked Coburn to design his first venture in the United States, a brewery and restaurant specializing in oenobeers – a classic Italian beer style brewed with grapes – and innovative traditional Italian food. Located on the ground floor of the former Golden Bell Press building in Denver’s historic Curtis Park neighborhood, the 12,000 sf facility contains a brewery and open dining area surrounding an 80 ft long bar, a full commercial kitchen, and a large outdoor patio.